The finest quality of produce of the season is selected to create one-of-a-kind tastes with the chef's innovative approach.
Address: | 355 McGill Street Montreal, QC H2Y2E8 |
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Located In: | Hotel St. Paul |
Telephone: | 514-876-2823 |
Reader Rating: | |
Inspiration - Erica, Milford | |
Social: | |
Open/Close: | MON-SUN 6:30 am-10:30 pm |
Categories: | French, Bar |
Staff: | Eric Gonzalez, Chef |
Meals Served: | Breakfast. Brunch. Lunch. Dinner. |
Max. Capacity: | 80 |
Group Capacity: | 120 |
Cost: | Expensive |
Other Info: | Catering. Valet Parking. Reservations Recommended. Full Bar on Site. Banquet Facilities. |
Credit Cards: |
Other Links: | Vertical Farm DayNational UBI DayDiningGuide Albany | DiningGuide Toronto |
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